Indulge in the rich culinary traditions of Southern Italy with this immersive food tour. Explore the vibrant flavors of Campania as you visit local farms, artisanal producers, and authentic trattorias. Taste the region’s iconic dishes, from freshly made mozzarella di bufala to handcrafted pasta and traditional Neapolitan pizza. Savor local wines and liqueurs, including the famous Limoncello, while learning about the history and culture behind each delicacy. This tour is a feast for the senses, perfect for food enthusiasts looking to experience the heart of Italian cuisine.
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